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Dessert International
Healthy Guilt-free Homemade Vegan Dark Chocolate Fudge
A healthy vegan fudge made with cacao, coconut oil, dates and peanut butter.
Method
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1
Melt coconut oil, keeping it only slightly above room temperature.
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2
Mix coconut oil, cocoa, peanut butter and date paste until soft crumbles form.
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3
Place in a silicon container and refrigerate for about an hour or overnight.
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4
Enjoy with coffee or when craving something sweet.