Healthy Tomato Paprika Soup (vegan)

Method

1. 1

   Roughly chop onions, mince garlic, chop bell peppers, slice carrot, cube sweet potato.

2. 2

   Heat oil in soup pot, add onions, bell peppers and carrot, and saute until onion is translucent.

3. 3

   Add garlic and cook 1-2 minutes.

4. 4

   Add sweet potato, tomato paste, paprika, basil and chopped tomatoes; cook about 3 minutes.

5. 5

   Add vegetable broth and simmer about 10 minutes on medium heat.

6. 6

   Remove from stove and blend until smooth.

7. 7

   Serve with basil leaves and toasted bread.